Pinot Noir grapes from Duarte Vineyard in Georgetown at an elevation of 2400 feet in the El Dorado County appellation. Made using Methode Tradionnelle; a true 2nd fermentation in the bottle. Hints of yeast on the nose from a two-year tirage. Flavors of Fuji apples and pears with a bright finish. Enjoy this Brut Sparkling Blanc de Noirs with any celebration.
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